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La Crema Sonoma Coast Pinot Noir 750ml
Sourced from select Sonoma Coast vineyards in Northern California, La Crema's Sonoma Coast Pinot Noir is an inviting red wine bursting with ripe fruit flavors. Crafted using boutique winemaking techniques and aged in oak barrels for a minimum of nine months, this medium-bodied red wine has supple tannins, juicy acidity, and layers of concentrated fruit flavors.
Aromas of red fruit and mocha open to flavors of red cherry, blood orange, dark berry fruit and spice. Fine tannins and balanced acidity drive a long finish.
La Crema began in the 1970s as a pioneer in California Pinot Noir, inspired by Burgundian-style winemaking with a focus on small lot production. The winery developed its reputation on the Sonoma Coast, using artisan techniques including gentle handling, precision sorting, and small-batch crushing. Excellence begins in the vineyard—La Crema's commitment to quality is rooted in the soil and vision of cool-climate, appellation-specific wines from exceptional California and Oregon sites.
$29.99
La Crema Sonoma Coast Pinot Noir 750ml—
$29.99
La Crema Sonoma Coast Pinot Noir 750ml
Sourced from select Sonoma Coast vineyards in Northern California, La Crema's Sonoma Coast Pinot Noir is an inviting red wine bursting with ripe fruit flavors. Crafted using boutique winemaking techniques and aged in oak barrels for a minimum of nine months, this medium-bodied red wine has supple tannins, juicy acidity, and layers of concentrated fruit flavors.
Aromas of red fruit and mocha open to flavors of red cherry, blood orange, dark berry fruit and spice. Fine tannins and balanced acidity drive a long finish.
La Crema began in the 1970s as a pioneer in California Pinot Noir, inspired by Burgundian-style winemaking with a focus on small lot production. The winery developed its reputation on the Sonoma Coast, using artisan techniques including gentle handling, precision sorting, and small-batch crushing. Excellence begins in the vineyard—La Crema's commitment to quality is rooted in the soil and vision of cool-climate, appellation-specific wines from exceptional California and Oregon sites.
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Description
Sourced from select Sonoma Coast vineyards in Northern California, La Crema's Sonoma Coast Pinot Noir is an inviting red wine bursting with ripe fruit flavors. Crafted using boutique winemaking techniques and aged in oak barrels for a minimum of nine months, this medium-bodied red wine has supple tannins, juicy acidity, and layers of concentrated fruit flavors.
Aromas of red fruit and mocha open to flavors of red cherry, blood orange, dark berry fruit and spice. Fine tannins and balanced acidity drive a long finish.
La Crema began in the 1970s as a pioneer in California Pinot Noir, inspired by Burgundian-style winemaking with a focus on small lot production. The winery developed its reputation on the Sonoma Coast, using artisan techniques including gentle handling, precision sorting, and small-batch crushing. Excellence begins in the vineyard—La Crema's commitment to quality is rooted in the soil and vision of cool-climate, appellation-specific wines from exceptional California and Oregon sites.
